This silver plated Seder Plate has an old-time design, reminiscent of previous generations. The rim has an alternating pattern and the theme is repeated in the center around the six indentations for each of the six special items laid on the Plate.

The six ritual foods are the Zaroah, roasted bone; the beitzah, hard-boiled egg; maror, horseradish root; charoset, cement mixture; karpas, vegetable dipped into salt water; and chazeret, lettuce representing the bitter herbs.